The restaurant industry is one of the most dangerous industries to work in. There are many potential hazards that can lead to injury, such as slips and falls, cuts and burns, and exposure to harmful chemicals. Commercial kitchens are dangerous places. And according to the Bureau of Labor Statistics, slips, trips, and falls are the leading cause of injury in the workplace, accounting for more than one-third of all injuries. Injuries in kitchens can be particularly severe because of the use of sharp knives, hot ovens, and other potentially hazardous equipment. Keep reading to learn about the most common personal injuries in restaurants.
Lacerations
Lacerations are also one of the most common injuries in restaurants. They can occur when someone is cutting food with a sharp knife, or when they are reaching for something and their hand slips on the wet surface. Lacerations can also happen when someone is cleaning dishes and they cut themselves on a dirty dish. These injuries can be quite serious and may require stitches to close them up.
Broken Bones
Broken bones are a common injury in restaurants. The most common cause of broken bones is slipping and falling on a wet floor. Broken bones can also be caused by contact with hot surfaces, such as stovetops, or by being struck by an object. It’s not uncommon for someone to trip, slip, or fall. If you break a bone, seek medical attention immediately. Never try to treat the injury yourself.
Carpal Tunnel Syndrome
Carpal tunnel syndrome is a condition that affects the hands and wrists. It is caused by pressure on the Median nerve, which passes through the carpal tunnel in the wrist. This pressure can be caused by swelling or repetitive motions. Symptoms of carpal tunnel syndrome include numbness, tingling, and pain in the hands and wrists. Treatment for carpal tunnel syndrome may include rest, ice, compression, and elevation of the affected area, as well as medications or surgery.
Burns
Burns can easily occur when someone is handling hot food or liquid, or when there is a fire or explosion. The most common types of burns are thermal burns (caused by heat) and chemical burns (caused by chemicals). Thermal burns can be caused by direct contact with a heat source, such as flames, boiling water, or hot grease. Chemical burns can be caused by contact with acids, alkalis, or other corrosive chemicals. Burns may cause skin to blister and peel away, exposing the underlying tissue. The skin may also become charred black or brown. Burns may be accompanied by pain, swelling, redness, and blisters. In more severe cases, bones may show through the burned skin. Burn victims often require hospitalization for treatment of their injuries. Treatment includes cleaning and bandaging the wound, applying ointments and dressings to help promote healing,and providing pain relief medication as needed.
Personal injuries can occur in any setting, but restaurants can be a common place for them to happen. Slip and falls are the most common type of personal injury in restaurants, and they often occur when someone slips on water or grease that has been spilled on the floor. Other hazards that can lead to personal injuries in restaurants include uneven surfaces, broken glass, and hot food or liquids. If you have been injured in a restaurant, it is important to seek legal help right away. If you’ve been injured in a restaurant, a Denver personal injury law firm can help you file a claim against the restaurant owner or operator and seek damages for injuries.
Altogether, these are just some of the most common injuries in kitchens. They can cause long-term health problems for victims and can even lead to costly legal battles. It is important for restaurant owners to take the necessary steps to prevent these injuries from happening by ensuring that their employees are properly trained and by providing adequate safety precautions.
Lisa Eclesworth is a notable and influential lifestyle writer. She is a mom of two and a successful homemaker. She loves to cook and create beautiful projects with her family. She writes informative and fun articles that her readers love and enjoy.
